tisdag 30 augusti 2016

instructions

Chocolate cake

Ingredients:
100 grams of butter
2-½ dl of sugar
1 pinch of vanilla
2 eggs
1-½ dl of flour
½ dl of chocolate powder
1 pinch of salt

Do it like this:

·      Preheat the oven to 200°. Grease and sprinkle flour in a form that has a removable rim with a 22cm in diameter.
·      Blend together the flour, chocolate and salt; stir it with the melted butter and the egg mixture.
·      Pour the mixture in the greased form. Bake it in the middle of the oven for 17-20 minutes till its fudgy in the middle but baked on the top

http://mittkok.expressen.se/recept/klassisk-kladdkaka/

Skillnaden mellan min översättning och ett engelskt recept

There’s more messy and mine is more detailed and in order. For example in their recipe they have used more words than I have in mine.


I wrote, pour the mixture in the greased form. Bake it in the middle of the oven for 17-20 minutes till its fudgy in the middle but baked on the top

And they wrote, bake on the lower rack of the preheated oven for 35 minutes, or until the center has slightly set.


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